Today I make potato doughnut with my cousin. Well, actually I only help peeling potatoes and put 2 tbs of butter. But, I want to share the recipe.
So, here it is:
Potato Doughnut ala Chef Juliana
Ingredients:
2 potatoes
1/4 kg of flour
2 tbs of sugar
2 tbs of margarine
2 yolks
1 bag of baking powder/ fermipan in Indonesia
2 tbs of milk powder
Step:
1. Mix all the ingredients
2. Wait for 20 minutes
3. Roll the dough till it flat
4. Design it
5. Wait for 5 minutes
6. Fry it in a low hot oil
7. Melt Chocolate
8. Then, cover the doughnut with chocolate
9. Add choco chips or cheese on it
Try it at home. It's easy, simple and fun to do with your kids.
Xoxo,
Chef Juliana
0 comments:
Post a Comment